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Veal liver Sroganoff with fragrant truffle puree

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Veal liver Sroganoff with fragrant truffle puree
690  
Description
Ingredients

Veal liver in Stroganov's style is an unusual version of the classic Russian recipe, which resulted from the confusion of French and Russian traditions by the famous Count Stroganov's cook. Delicate slices of a choice calf liver in a creamy sauce with air mashed potatoes and truffle dressing will not leave anyone indifferent.

220/200/40/1 Б/Ж/У 36,6/76,5/35,8 g 833 kcal
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