St. Petersburg
St. Petersburg
Moscow
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1 liter cranberry morse
720  
Apple 250 ml
290  
Baltic sprats with onions and croutons
550  
Basmati Rice
250  
Basmati rice
250  
Beef Stroganoff with pickled cucumbers and fried potatoes
1 190  
Blueberry pie
390  
Breakfast cheesecakes with sour cream
490  
Broth with homemade noodles and chicken fillet
360  
Bruschetta with chicken liver pate
390  
Bruschetta with smoked cod
490  
Carp fillet baked with sour cream served with buckwheat
1 190  
Carrot and apple salad
260  
Carrots 250 мл
290  
Caspian sturgeon
1 590  
Celery 250 ml
390  
Chicken Schnitzel
280  
Chicken cutlet
380  
Chicken in breadcrumbs with ketchup
420  
Chicken kebab
690  
Chicken sausages with stewed sauerkraut
890  
Cod liver with pickled onion, croutons and egg
690  
Crab neck stuffed cabbage rolls with Bisque sauce
790  
Cranberry morse 500 ml
360  
Crayfish tails with arugula, apple and Сurry sauce
690  
Creamy pumpkin soup with Dorblu cheese
390  
Deer loin with lingonberry sauce
1 990  
Dumplings of three types of fish 500 g
1 150  
Dumplings with Ladoga pike, melted butter and red caviar
520  
Dumplings with potatoes 500 g
500  
Far-Eastern salmon caviar
1 190  
Fresh vegetable salad with sour cream and poached egg
490  
Ginza Water sparkling 400 ml
79  
Ginza Water still 400 ml
79  
Ginza Water still 800 ml
119  
Grapefruit 250 ml
390  
Homemade jelly made of veal and pork legs with mustard
590  
Honey cake with buckwheat honey
450  
Julien with cancer necks
690  
Lamb kebab
1 190  
Light salted cucumbers
290  
Light salted salmon
990  
Mashed potatoes
250  
Millet porridge with pumpkin
280  
Minced steak with fried potatoes
1 190  
Napoleon with baked pear
490  
Olivier with smoked cod
590  
Olyutorskaya barrel herring with baked potatoes
490  
Orange 250 ml
290  
Pancake with apple
220  
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