Two-course lunch (choice of one item from each category).

1. Salads: Crispy eggplant salad; Mimosa salad with salmon and tuna; Olivier salad with sausage; Roasted vegetable salad; Fresh cucumber and tomato salad with homemade sour cream; Farm-fresh beet relish; Signature eggplant relish.
2. Soups: Chicken soup with noodles and button mushrooms; Wild mushroom soup with sour cream; Borscht with chicken and garlic *pampushka* (garlic roll); Georgian beef *kharcho*; Cheese cream soup.
Choice of beverage: tea, coffee, or dried fruit compote.
Lunch specials are not eligible for discounts.