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Three types of fish dumplings with Polish sauce

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Three types of fish dumplings with Polish sauce
850  
Description
Ingredients

Handmade dumplings made from three types of fish, salmon, walleye and cod are served with Polish sauce, butter and dill. In a serving of 5 pcs.

145/30/1 Б/Ж/У 40,4/45,4/24,5 g 669 kcal
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