St. Petersburg
St. Petersburg
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Lenten menu
Bean hummus with spicy tortilla
540  
Salad with crispy eggplant and tofu
690  
Salad with falafel
790  
Tomato and avocado salad with grated broccoli
790  
Vinaigrette with Kakhetian oil
440  
Lenten kharcho
390  
Lean borscht with beans
490  
Mushroom soup with fragrant tarragon
590  
Crispy cauliflower with cream
490  
Mini champignon stroganoff with mashed potatoes
890  
Vegetable cabbage rolls with beans
560  
Shawarma with falafel
590  
Fried khinkali with mushrooms and porcini mushroom sauce
570  
Vegetable cutlets
570  
Blueberry kidobani with coconut sorbet
570  
Chocolate Cherry Cake
540