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Canapes with smoked duck breast and Tkemali sauce

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Canapes with smoked duck breast and Tkemali sauce
310  
Description
Ingredients

Fresh plum and smoked duck breast are laid out on ciabatta. When serving, it is watered with Tkemali sauce and decorated with celery leaves.

50 Б/Ж/У 52/7/7 g 296 kcal
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