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 Canapes with eel, Unagi sauce, avocado and nori

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Canapes with eel, Unagi sauce, avocado and nori
460  
Description
Ingredients

Eel and avocado, poured with Unagi sauce, are laid out on a pillow of tender Cremetta. Decorated with nori feathers and sesame seeds.

40 Б/Ж/У 6/13/6 g 167 kcal
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