Ginza Delivery

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Fried zander with mustard puree

1 590

Description

Ingredients

Fried pike perch fillet, served with mashed potatoes, with the addition of grain mustard and butter, garnished with microgreens.

140/180 Б/Ж/У 49/45/38 g 592 kcal

1 390

3 990

1 050

1 250

1 890

Veal liver with mashed potatoes

1 390

Filet mignon with Madera sauce

3 990

Navy-style macaroni

1 050

Siberian omul

1 250

Salmon

1 890