St. Petersburg
St. Petersburg
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Main dishes
Farm chicken from the oven with Crimean tomato salad
1 390  
Beef stroganoff with fried potatoes
1 390  
Roasted carp in sour cream and buckwheat
1 350  
Quails in honey crust with pear
1 650  
Lamb ribs with baked vegetables
2 990  
Filet mignon with Madera sauce
3 790  
Fish kulebyaka with smoked sour cream and salmon roe
1 650  
Fried zander with mustard puree
1 290  
Salmon steak
1 950  
Veal liver with mashed potatoes
1 250  
Ribeye steak with baked vegetables
4 890