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Roasted carp in sour cream and buckwheat

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Roasted carp in sour cream and buckwheat
1 350  
Description
Ingredients
Filet of carp, baked in sour cream. It is served with buckwheat porridge and mushroom sauce.
140/180/50 Б/Ж/У 63/29/81 g 840 kcal
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