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Stewed pike perch with tomatoes and aromatic herbs

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Stewed pike perch with tomatoes and aromatic herbs
990  
+
pcs.
Description
Ingredients
Pike perch fillet, crushed herbs, tomatoes, garlic, butter, Svan adjika, chili peppers are baked in ketse under a cap of khachapuri dough.
220 Б/Ж/У 26/9/25 g 291 kcal
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