St. Petersburg
St. Petersburg
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Breakfast
Green buckwheat with mushrooms and parmesan mousse
450  
Oatmeal with berries and walnuts
390  
Rice porridge in coconut milk with grapefruit and mango sauce
390  
Potato bruschetta with ham, tomatoes and stracciatella
450  
Draniki with bacon and sour cream sauce
350  
Beef tongue with tomatoes and stracciatella
690  
Omelet with roast beef and chimichurri sauce
550  
Shakshuka with tomatoes
450  
Omelet with salmon of low salt and avocado sauce
690  
Truffle omelet with tomato salsa and parmesan
450  
Hot cheese toast with ham and mushrooms
450  
Chef's breakfeast
590  
Cottage cheese donuts with salted caramel mousse
450  
Cheesecakes with sour cream
390  
Wheat pancakes
180  
Eclair with blueberries
350  
Matzoni with honey and nuts
290  
Cookies "Hominy" with boiled condensed milk and butter cream
350