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Boiled veal tongue with horseradish

710

690

Description

Ingredients

Tender veal tongue combined with horseradish, fresh cucumbers, tomatoes and fragrant parsley

90/20/5/1 Б/Ж/У 42,3/37,2/6,9 g 532 kcal

1 490

2 290

790

790

1 490

Sandwich with red caviar

1 490

Cold cuts

2 290

Fresh vegetables with greens

790

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790

Beef tenderloin with baby potatoes and demi-glace sauce

1 490