Okroshka with kvass
690
Description
Ingredients
A traditional dish of Russian cuisine, which is especially relevant in hot weather.
A refreshing and hearty soup that combines a variety of flavors and textures. It has soft and dense ingredients such as potatoes, eggs and beef, as well as crunchy and juicy vegetables such as cucumbers and radishes.The sour and sharp taste of kvass is balanced by creamy sour cream and a spicy, piquant dressing of mustard and horseradish. Dill and green onions give the dish a fresh aroma and a slight spiciness.