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Pasta Tartufo

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Pasta Tartufo
1 390  
Description
Ingredients

The dish is prepared on the basis of boiled mafaldine pasta with the addition of porcini mushrooms pre-fried in olive oil with garlic and black pepper. The sauce is prepared on the basis of exquisite truffle paste and Parmesan cheese. When serving, the pasta is sprinkled with grated Parmesan cheese on top.

340 Б/Ж/У 42/97/106 g 1459 kcal
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