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Pilaf in Bukhara

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Pilaf in Bukhara
779  
Description
Ingredients

Bukhara pilaf, or "Osh-i-sofi", is a complex long-cooked dish. Rice "Alanga", vegetables, onions, a head of young garlic and a juicy chicken thigh fillet stew for a long time over low heat and are saturated with aromas of spices, barberry and saffron. Served with pickles or fresh vegetables of your choice.

350/60/20 Б/Ж/У 10/11/26 g 266 kcal
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