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Spicy trout baked in parchment with vegetables

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Spicy trout baked in parchment with vegetables
1 290  
Description
Ingredients

A trout steak in garlic and tarragon is put on a pillow of baby potatoes, boiled zucchini and carrots, garlic, with the addition of Abkhazian spices, tarragon, butter.Decorated with watercress and a slice of lime.

250 Б/Ж/У 23/9/9 g 213 kcal
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