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Chinese dumplings with shrimp and pork

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Chinese dumplings with shrimp and pork
1 190  
Description
Ingredients

Fried gyoza with shrimp and pork filling have a crispy crust that contrasts pleasantly with the soft filling. And soy sauce and sweet chili add a piquant and spicy flavor that delicately complements the taste. Serving size: 5 pcs.

180 Б/Ж/У 21/10/32 g 302 kcal
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