St. Petersburg
St. Petersburg
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Main course
Chile crab
6 990  
Salmon in caviar sauce with vegetables
3 490  
Octopus "chorizo" with potato mousse
3 490  
Farm chicken with adjika
1 790  
Halibut with zucchini and spinach sauté
2 990  
Black cod in miso paste with eggplant
2 990  
Chicken breast with broccoli and parmesan sauce
1 390  
Veal cheeks with potato and Norwegian- style cucumbers
1 990  
Duck leg with baked vegetables
1 790  
Venetian liver
1 790  
Beef Stroganoff with porcini mushrooms
1 690  
Marble burger
1 590  
Pork ribs
1 990  
Salmon and cod dumplings with melted milk sauce
1 290  
Farm chicken cutlets
1 290  
Siberian dumplings
990  
Dumplings with potatoes and mushrooms
890  
Pike cutlets
1 490  
Sea bass in banana leaf
2 990  
Chicken Kiev
1 490  
Venison steak
1 990  
Burger with vegetable meat
1 590  
Bavette steak
2 990  
Pike perch with fried onions
1 890  
Pike perch in Polish
1 890