Two-course lunch to choose from.

Salads: Vegetable salad with turkey, Herring under a fur coat, Asian salad with chicken, Olivier with sausage, Salad with beetroot and beef, Vinaigrette with sauerkraut.
Hot dishes: Georgian pork solyanka with side dish, Chicken lula with side dish, Shawarma with chicken, WOK noodles with chicken, Ojakhuri with chicken in Megrelian style, Cheburek with pork and beef, Baked roll with shrimp.
Side dish: mashed potatoes, buckwheat, rice, baby potatoes.
It is served with dried fruit compote and homemade bread.
You can specify the selected items in the comments to the order.
Discounts and promotions do not apply to lunches.