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Lamb loin shish-kebab

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Lamb loin shish-kebab
1 390  
Description
Ingredients

Lamb on the bone, cooked on coals. Served with lavash, salad of fresh tomatoes, cucumbers, red onions, dill and with Satsebeli sauce. Georgian sauce of mashed tomatoes, ground herbs, hot red pepper and shereuli spice.

210/80/30/30 Б/Ж/У 33/34/2 g 452 kcal
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