Ginza Delivery

St. Petersburg

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Ayran Masharabi

230

Homemade dipi with a fragrant flatbread

840

Bruschetta with baked peppers, olives, and feta cream

560

Georgian Eggplant Stew

660

Garden plate

890

Pickles

640

Guria cabbage with jonjoli

520

Homemade dried beetroot in red tkemali

520

Baked peppers with anchovies in tonnato sauce with cilantro chutney

760

Caucasian cheeses in Guria adjika with mint and grapes

730

Satsivi in Imeretian style with turkey on coals

650

Beef tartare with jojoli flowers

990

Fish plate

1 850

Shrimp carpaccio

890

Meat platter

1 290