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Caucasian cheeses in Guria adjika with mint and grapes

690

Description

Ingredients

Assorted of traditional Caucasian cheeses: Suluguni, Imeretinsky and Chechil. Decorated with grapes, pine nuts and tarragon leaves.

210 Б/Ж/У 35/16/5 g 309 kcal

1 250

970

520

570

1 590

Meat platter

1 250

Roast beef with arugula and pine nuts

970

Guria cabbage with jonjoli

520

Vegetable salad with spices and Kakhetian oil

570

Lamb loin kebab

1 590