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Salmon on coals

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Salmon on coals
1 990  
Description
Ingredients

Fillet of Pacific salmon baked over slow coals with sea salt and freshly ground black pepper. Served with thin Armenian lavash, sweet red onion, fresh vegetables and the legendary Narsharab pomegranate sauce.

150/140/40 Б/Ж/У 45/28/22 g 519 kcal
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