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Seabass with spinach, asparagus and beurre blanc sauce
Ingredients:
Bulb onion
,Butter
,Spinach
,Cream
,Salt
,Olive oil
,Asparagus
,Seabass
,Red caviar
,Wine
,Black caviar
545 Б/Ж/У 73/31/3 g
583 kcal