St. Petersburg
St. Petersburg
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Cold starters
Pickled cucumbers
690  
Pickles
690  
Smoked bacon with Borodino bread
790  
Assorted olives
890  
Liver pate veal
890  
Herring with warm boiled potatoes
990  
Salty white pears
1 290  
Pickled porcini mushrooms
1 290  
Mozzarella with tomatoes
1 290  
Vitello tonnato
1 590  
Cold appetizer of third types of meat
1 790  
Prime veal tartare
1 790  
Prime veal tartare with truffle
1 990  
Salmon tartar with avocado
1 990  
Tuna tartar with avocado
2 290  
Tartare with crab and avocado
2 390  
Burrata with tomatoes
2 590  
Burrata with black truffle
2 990  
Assorted farm vegetables
1 790  
Assorted cheese
2 590  
Assorted dry-cured sausages
2 590  
Beef carpaccio
1 890  
Veal carpaccio with black truffle
1 990  
Dry-Aged Pecan Carpaccio with Chimichurri Sauce
2 190  
Chef's trout
1 790  
Roast beef
1 990  
Jamon Iberico 50 g
4 590  
Tomato carpaccio with capers and yalta onions
1 790