Ginza Delivery

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Vitello tonnato

1 590

Description

Ingredients

Thinly sliced beef tenderloin cooked sous vide and topped with a creamy tuna sauce. Garnished with capers and arugula.

180 БЖУ 32/61/6 g 699 kcal

4 590

1 790

890

990

1 390

Jamon Iberico 50 g

4 590

Assorted farm vegetables

1 790

Liver pate veal

890

Fried Japanese duck dumplings

990

Salad with warm beef and peanut sauce

1 390