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Liver pate veal

890

Description

Ingredients

Delicate liver pate on a traditional recipe, served with apricot jam, pine nuts, arugula and baguette.

100/50/15 Б/Ж/У 23/22/49 g 486 kcal

1 790

1 790

1 290

1 190

590

Cold appetizer of third types of meat

1 790

Prime veal tartare

1 790

Pickled porcini mushrooms

1 290

Salad Olivier with smoked trout

1 190

Smashed cucumbers

590