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Lamb shoulder with vegetables 890 g

4 500

Description

Ingredients

Tender lamb flesh on the bone in Demiglas sauce with fragrant vegetables and herbs. Dish for 4 persons.

890 Б/Ж/У 48/59/61 g 952 kcal

990

1 850

550

650

350

Assorted pickles 500 g

990

Jellied meat with tongue 1 kg

1 850

Baked ham with spices 100 g

550

Cherry-tarragon lemonade 300ml

650

Fish Caviar Pancakes

350