St. Petersburg
St. Petersburg
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Hot dishes
Siberian pelmeni
490  
Pelmeni with rabbit
650  
Beef Stroganoff with field mushrooms and mashed potatoes
990  
Buckwheat porridge with stewed wild duck
1 050  
Baked duck with cabbage
1 590  
Veal cheeks with potatoes
990  
Pike Cutlet
790  
"Polish" pike perch
990  
Mackerel smoked on alder sawdust and young potatoes
1 190  
Halibut with cashews
1 290  
Roased carp home style
1 190  
Shrimps with garlic and parsley
1 390  
Salmon steak with vegetables and caviar sauce
1 390  
Risotto with langoustines
990  
Cabbage rolls with crayfish tails
990  
Seabass with sweet tomato and cinza salad
1 190  
Smelt
1 190  
Stroganov from sterlet
1 890  
Pasta "Carbonara" with crab
1 490