St. Petersburg
St. Petersburg
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Seasonal menu
Salad with fresh and goat cheese
550  
Roasted beetroot with Adjarian-style nadugi
590  
Cheese soup
550  
Oxtail Rassolnik
790  
Khinkali with turkey and tarragon 1 pc
220  
"Four-Cheese" Khachapuri
790  
Sea bass with potatoes and roasted tomatoes
890  
Truffelino with chocolate and custard cream
750  
Bird's Milk
590