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Fish cutlets

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Fish cutlets
790  
Description
Ingredients

2 cutlets: salmon fillet, cod fillet, pike perch fillet, mayonnaise, white pepper, white bread, egg yolk, salt, onion. Served with blanche of zucchini and fresh spinach, and bisque sauce (shrimp shells are fried in olive oil with onions, carrots, celery stalk, with the addition of thyme, s / s tomatoes, garlic and cognac)

180/80/20 Б/Ж/У 36.8/54.8/46.7 g 820 kcal
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