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Seafood stew

2 890

Description

Ingredients

Assorted seafood (mussels, vongole, scallop, shrimp) in white wine with paprika, tomatoes and herbs, served with a baguette.

400 Б/Ж/У 29/4/53 g 370 kcal

3 490

4 790

1 790

2 890

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Halibut with zucchini and spinach

3 490

Fois gras escalope with berry sauce

4 790

Smelt with mashed potatoes

1 790

Grilled sea bass

2 890

Red caviar

1 590