St. Petersburg
St. Petersburg
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Ginza
In menu
Aptekarskiy ave., 16
close from Sunday to Monday
Stock
Popular
Book from Ginza Project
Cold soups
Dishes from the aquarium
Cold starters
Salads
Panasia
Soups
Pasta / Risotto
Main dishes
Dishes on open fire
Shish-Кebab
Dishes to share
Garnish
National specialties
Japanese cuisine
Pizza and Focaccia
Desserts
Toppings
Berries and fruit
Drinks
Gift Certificates
Cold starters
Dorado crudo
3 490  
Tartar of crab and avocado
2 890  
Tuna tartar with avocado
1 590  
Salmon and avocado tartare
1 890  
Beef tartar
1 590  
Hamachi carpaccio
3 990  
Artichoke carpaccio with truffle
3 590  
Salmon carpaccio
1 990  
Beef carpaccio
1 790  
Antipasti
2 990  
Assorted cheeses
2 990  
Jamon iberico de cebo de campo (36 months) 50 gr
4 990  
Tomatoes carpaccio with Yalta onion
1 990  
Bruschetta with crab
1 590  
Bruschetta with jamon
1 590  
Bruschetta Pomidorini
790  
Salmon crudo
1 990  
Octopus Carpaccio
2 990  
Olyutorskaya herring with potatoes
1 590  
Smorrebrod with Murmansk salmon
990  
Smorrebrod with Baltic sprat
790  
Milk mushrooms with sour cream
1 390  
Marinated porcini mushrooms
1 390  
Assorted pickles
1 590  
Seasonal vegetables
2 290  
Deli meat platter
2 290  
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