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Ramen with beef
1 290
Description
Ingredients
In our tradition, ramen is more of a soup, but for the Japanese it is primarily noodles, drenched in a rich broth, with numerous additives, usually herbs, vegetables, mushrooms and a boiled egg. Adding pepper paste will help make it spicy. Ramen is a filling dish, but the calorie content of ramen with beef is not too high.