Tender beef pieces, sautéed in fragrant oil with sugar, aromatic garlic, and red onions, juicy slices of carrot and sweet bell pepper, complemented by tomato paste for an extra richness. This dish is elevated with chicken and pak choi, enhancing its flavor and texture. Additionally seasoned with soy sauce, sesame seeds, and aromatic spices. Delicate slices of ginger and leek add sophistication.