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Roll with shrimp tempura and eel

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Roll with shrimp tempura and eel
1 190  
+
pcs.
Description
Ingredients
We make a roll of fresh Tempura shrimp, cucumber, rice and nori. Place fresh eel on top and pour Unagi sauce over it. Garnish with Masago caviar, nori, and Furikake sesame seeds.
200 Б/Ж/У 30/31/121 g 879 kcal
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