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Beef tartare

1 190

Description

Ingredients

Tender beef with red onion, spices and oyster sauce. Garnished with Parmesan shavings, raw quail egg and crispy pieces of Bourget bread.

110/50 Б/Ж/У 28/22/51 g 521 kcal

2 190

760

790

2 200

850

Assorted fish

2 190

Guacamole with sun-dried tomatoes and spicy flatbread

760

Assorted Georgian cheese

790

Ginger-citrus lemonade 1 l

2 200

Kubdari

850