Flatbread with roast beef
690
+
pcs.
Description
Ingredients
Roast beef, arugula, cherry tomatoes and Strachatella cheese from Suluguni are laid out on a flatbread baked to a crisp. The piquancy of the dish is given by notes of burning adjika and a delicate truffle cream made of grated Parmesan, cream, cream cheese and truffle paste that smoothes it.