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Beef carpaccio

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Beef carpaccio
1 290  
Description
Ingredients

A special way of cutting beef is classic carpaccio. The thinnest slices of beef are seasoned with a dressing made from a combination of truffle oil, balsamic vinegar, Worcestershire sauce, garlic and spices. Served with fresh arugula and thin slices of Parmesan.

165 Б/Ж/У 27/55/5 g 630 kcal
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