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Shakshuka with poached eggs and marinated feta

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Shakshuka with poached eggs and marinated feta
590  
Description
Ingredients

A traditional Israeli dish based on tomato paste with spices. The dish is complemented by marinated feta cheese and two poached eggs sprinkled with dried red paprika. Served with focaccia.

280/60 Б/Ж/У 11/22/42 g 412 kcal
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