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Duck leg confit with cauliflower mousse

1 190

pcs.

Description

Ingredients

Roasted duck leg with cauliflower mousse and Demiglace sauce.

230 Б/Ж/У 24/10/15 g 390 kcal

790

790

690

890

1 290

Gnocchi with roast beef and baked celery

790

Green salad with squid, corn, and pickled radish

790

Veal liver with creamy truffle sauce

690

Greek salad

890

Veal cheeks

1 290