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Rasstegai with sockeye salmon and caviar sauce

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Rasstegai with sockeye salmon and caviar sauce
850  
+
pcs.
Description
Ingredients

Rasstegai is a delicious baked pie made from yeast dough. Its filling is tender sockeye salmon, and on top it is poured with an exquisite caviar sauce. This pie will be a real decoration for your table.

180 Б/Ж/У 32,6/39,6/60 g 733 kcal
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