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Pike cutlets with bisque sauce

1 190

Description

Ingredients

Tender cutlets of pike, cod, and walleye are served with mashed potatoes and bisque sauce

180/160/20 Б/Ж/У 32,7/96,26/48,32 g 1190 kcal

1 490

750

220

1 390

790

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220

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1 390

Tomato paste

790