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Beef carpaccio

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Beef carpaccio
1 290  
Description
Ingredients

Thin slices of beef, seasoned with a dressing of champignons, Dijon mustard, wine vinegar and olive oil. Served with fresh arugula and thin slices of Parmesan cheese. A special way of cutting beef is classic carpaccio.

120 Б/Ж/У 22/30/2 g 366 kcal
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