St. Petersburg
St. Petersburg
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Starters
Seasonal vegetables with garden greens
1 490  
Hummus with flatbread
390  
Assorted cheeses
1 590  
Pickles
490  
Assorted lard
490  
Eggplant rolls with walnuts, nut sauce and cilantro
590  
Caprese
1 090  
Burrata with tomatoes
1 290  
Vitello tonnato
990  
White milk mushrooms with sour cream
750  
Beef carpaccio
790  
Meat platter
1 090  
Olyutorskaya herring with baked potatoes
590  
Beef tartare with french fries
890  
Tuna tartare
890  
Pickled olives
490  
Squid in oyster sauce with spinach
950  
Shaverma with farm chicken
650  
Fried shrimp with garlic
890