Cream of white bean soup and roasted beetroot tartare
350
+
pcs.
Description
Ingredients
Boiled beans, onions, garlic, rosemary, vegetable broth are ground in a blender.
Served with roasted beetroot dressed with olive oil, dill and rosemary. Garnished with beetroot chips and beetroot powder.
Served with roasted beetroot dressed with olive oil, dill and rosemary. Garnished with beetroot chips and beetroot powder.
