St. Petersburg
St. Petersburg
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Main course
Beef stroganoff with mashed potatoes
1 190  
Chicken cutlets with mashed potatoes
550  
Siberian dumplings with broth
550  
Filet mignon with porcini mushrooms and potato gratin
1 790  
Stewed cheeks with prunes and hominy
990  
Schnitzel with romaine lettuce and parmesan
790  
Tuna tagliata with zucchini
1 390  
Salmon with quinoa and lemon sauce
1 390