St. Petersburg
St. Petersburg
Moscow
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Main course
Platter of grilled seafood
7 500  
Baked Kamchatka crab phalanges (2 pcs)
3 200  
Baked Kamchatka crab phalanges (2 pcs)
6 000  
Chili crab
3 900  
Pan fried schrimp with garlic
890  
Mussels in white sauce
1 190  
Mussels in red sauce
1 190  
Sicilian-style fish
1 190  
Tuna tagliata with zucchini
1 190  
Salmon in caviar sauce with vegetables in a sweet chili sauce
1 190  
Sea bass in a banana leaf
990  
Filet mignon with porcini mushrooms and mashed truffles
1 190  
Venetian-style liver
690  
Beef burger
690  
Beef stroganoff with mashed potatoes
850  
Chicken cutlets with mashed potatoes
490  
Chicken Kiev style
650  
Cod with olives Taggiashe and mashed potatoes
890  
Confit duck leg with mashed potatoes
890