St. Petersburg
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Set lunch No. 1

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Set lunch No. 1
890  
Description
Ingredients
Lunch according to Georgian traditions, consisting of three courses:
1. Cold appetizer: tender bakhor salad with chicken breast.
2. Soup: Georgian-style okroshka with ayran.

3. Hot dish: khinkali pork-beef (2 pcs).

630 Б/Ж/У 119/142/102 g 1877 kcal
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