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Seafood saute for one person

1 990

Description

Ingredients

Fried shrimp, squid, mussels, vongole with butter, garlic, truffle oil, parsley and basil. Served with a baguette.

350 Б/Ж/У 57/15/46 g 547 kcal

2 690

1 890

2 290

1 690

1 390

Fried scallops with cauliflower puree

2 690

Salmon tartare with avocado

1 890

Crab tartare

2 290

Mediterranean sea bass

1 690

Salad "Nicoise"

1 390