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Seafood saute for one person

1 990

Description

Ingredients

Fried shrimp, squid, mussels, vongole with butter, garlic, truffle oil, parsley and basil. Served with a baguette.

350 Б/Ж/У 57/15/46 g 547 kcal

1 490

1 890

2 990

5 190

2 250

Shrimps with garlic and greens on a frying pan

1 490

Salmon tartare with avocado

1 890

Fried scallops with cauliflower puree

2 990

Rib Eye steak with pepper sauce

5 190

Black cod in miso with porcini mushrooms

2 250